1 pkg. graham cracker crust mix 2 8-oz..pkgs. cream cheese, softened 2 eggs 3/4 cup sugar 2 tsp vanilla Sour cream topping Press graham cracker crust mix into a 9-inch square or round pan. Beat cream cheese slightly. Add eggs, sugar and vanilla and beat well. Spread in crumb lined pan Bake at 350 deg. 30 min. Let cool. Spread with Sour Cream Topping and refrigerate several hours or overnight. Sour Cream Topping 1 cup dairy sour cream 2 tbsp. sugar 2 tsp. vanilla Blend ingredients until smooth. Enjoy................................................. Mom